Valentine’s Day Oreos
You know those moments when you want to do something cute for Valentine’s Day but also have no time? Yeah, same.
But here’s the thing: celebrating love doesn’t have to be elaborate, expensive, or stressful. Sometimes the best moments come from the simplest things. Like these Valentine’s Day Oreos. They’re festive, adorable, and most importantly they’re ridiculously easy. No baking required.
Whether you’re making them for your kids, your partner, your galentines, your coworkers, or yourself, these dipped Oreos are a sweet little way to spread some love without losing your mind in the process.

What You’ll Need
This recipe is as uncomplicated as it gets. Here’s your short-and-sweet ingredient list:
Here’s What You’ll Need
That’s it! No mixers, no baking trays, no stress.

This is one of those recipes that’s perfect for letting the kids jump in too. It’s messy in a fun way and little hands can help dip and sprinkle without total chaos. Win-win.
Step-by-Step
1. Set Up Your Space
Before you start, line a baking sheet with parchment or wax paper. This is where your Oreos will hang out and cool off after their candy dip. Having everything ready to go before the candy melts is key once it’s melted, the clock starts ticking.
2. Melt the Candy
Grab a microwave-safe bowl and pour in the candy melts. Microwave in 30-second bursts, stirring well each time. It usually takes about 1½ to 2 minutes total. Don’t overdo it burned candy coating is no one’s love language.
Tip: If the candy seems too thick, you can stir in a tiny bit of coconut oil or vegetable shortening to smooth it out. Not necessary, but helpful.
3. Dip Those Oreos
Using a fork (or a fancy dipping tool if you’re feeling extra), gently dip each Oreo into the melted candy. Let the extra coating drip off give the fork a little tap against the bowl to help.
Lay each dipped Oreo down on your lined baking sheet. Keep going until they’re all dipped.

4. Sprinkle Time!
While the coating is still wet (you’ve got a little window here), go nuts with the sprinkles. Red hearts, pink pearls, edible glitter, crushed freeze-dried strawberries whatever makes your heart happy.

5. Let Them Set
You can let the Oreos firm up at room temperature for 10–15 minutes, or if you’re in a hurry, pop the tray into the fridge for about 5 minutes. They’ll be ready to go in no time.
6. Serve, Share, or Secretly Stash
Now the fun part: eat them! Serve them on a cute platter, tuck them into treat bags for class parties or coworkers, or stash a couple in your secret snack drawer. I won’t tell.
They also make a super sweet (and affordable!) gift. Tie up a few in a cellophane bag with a ribbon and boom instant thoughtful Valentine’s gift, no trip to the store required.

Storage Tips
Store your finished Oreos in an airtight container at room temperature. They’ll keep for about a week but honestly, they usually disappear way before that in our house.
Why These Work (Besides Being Crazy Cute)
Valentine’s Day can sneak up on you. These Oreos are like your trusty backup plan: quick, budget-friendly, and still totally swoon-worthy. You don’t need baking skills. You don’t even need to turn on the oven. They’re perfect for:
- Last-minute class treats
- Galentine’s party snacks
- Dessert tables at baby showers or bridal showers
- Fun weekend baking projects with the kids
- A cute surprise for your partner, friend, or favorite neighbor
Whether you’re celebrating with a crowd, a few close friends, or just soaking up some “me time”, I hope these Valentine’s Day Oreos bring a little sweetness to your day. They’re a reminder that love doesn’t have to be complicated and neither does dessert.
View More Valentine’s Day Treats

Valentine’s Day Oreos
Ingredients
- 1 package of Oreo cookies
- 12 oz white candy melts
- Red heart sprinkles or any Valentine’s-themed sprinkles
Instructions
- Prepare Your Workspace: Line a baking sheet with parchment or wax paper to place your dipped Oreos for cooling.
- Melt the White Candy Melts: In a microwave-safe bowl, melt the white candy melts according to the package instructions. Usually, this involves microwaving in 30-second intervals, stirring each time, until smooth.
- Dip the Oreos: Using a fork, dip each Oreo into the melted candy. Let the excess candy coating drip off and gently tap the fork against the side of the bowl. Place the dipped Oreo onto the prepared baking sheet.
- Add Sprinkles: While the candy coating is still wet, sprinkle the red heart sprinkles over the top of each Oreo. Be generous to make them look festive!
- Set the Oreos: Let the Oreos sit at room temperature for about 10-15 minutes or until the candy coating hardens. For faster results, you can place the baking sheet in the refrigerator for about 5 minutes.
- Serve and Enjoy: Once set, your Valentine’s Day Oreos are ready to enjoy! Store any leftovers in an airtight container at room temperature for up to a week.